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Sara
Deseran
One of the founding editors of 7x7, Senior Editor Sara Deseran previously worked as the food editor of Williams-Sonoma Taste Magazine as well as San Francisco Magazine. She’s written for Gourmet, Saveur and Food & Wine. Her writing from 7x7 has been included in two anthologies of the Best Food Writing (2004 and 2006). Sara is the author of Asian Vegetables and Picnics and the coauthor of Sake: A Modern Guide, all published by Chronicle Books. Sara lives in Bernal Heights.
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